Farm Fresh Garlic
A Wisconsin heirloom variety that dates back to the mid 1800's in Dane County
This medium sized bulb is a consistent mild garlic favored by those who enjoy garlic but want to avoid the heat.
Also known as ‘Shvelisi,’ this variety originated in the village of Shvelisi, Republic of Georgia. Rated as one of the best garlics for baking or roasting, it has a good lingering taste and retains flavor well when cooked.
Soft neck variety- mild - great for sauces, stews, and soups.